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Cottage Pie

Difficulty:

Easy

Duration:

45

Portions:

4-6

Ingredients

tins

Top tip:

For a flavour booster, add herbs such as rosemary, thyme, bay or sage. You can always make it cheesy mash by adding a handful on top before cooking!

Method

  • !
    Preheat oven to gas mark 7 / 200°C.
  • !
    Cook the instant mash according to the instructions on the back of the packet.
  • !
    In the bottom of a dish, combine vegetables, meat and any flavour boosters*.